Spencer's For Steaks & Chops

An evening you will never forget in a destination you will always remember.

Featuring Fresh from Florida beef, Prime Spencer's cut is dry-aged for 21 to 28 days, hand-cut and seared to perfection. Spencer’s restaurant for Steaks and Chops at Hilton Orlando offers a memorable dining experience with fresh innovative dishes, hand-crafted cocktails and a distinctive destination wine list. Our knowledgeable servers may also recommend our famous chops, local seafood and innovative side dishes made with local produce. Like the rest of Spencer’s creations, our fresh desserts change with the seasons and showcase our wonderful local produce. Friendly conversation, unique hand-crafted cocktails, timeless martinis and fine wines are featured in the bar at Spencer’s.

Tuesday – Saturday Sunday – Monday
5:30pm – 9:00pm* Call for availability
*hours subject to change

Phone: 407-313-8625

Book a Table

Wine & Cocktails

Thanksgiving

Taste Pinot Noir at Spencer's

Enjoy the taste of signature Pinot Noir wines at Spencer's. Sample our Duck & Pinot pairing, daily wine features, CoraVin 90+pts Master Selections, or even build your own "Salute to the Grape" wine flight.

Reservations recommended, refer to "Taste Pinot Noir" when making reservations.
Call 407-313-8625 or book online

+More Details

Food & Wine Pairing Special – Hudson Valley Duck Breast- $42
gold rice porridge, Chanterelle mushrooms, nasturtium, English peas, bergamot, pinot noir glace
Paired with Chalk Hill Winery Pinot Noir

Glass and a Half Pinot Noir Features
Belle Glos Clark & Telephone, Pinot Noir, Santa Maria Valley, California 2017
Willakenzie Estate, Pinot Noir, Willamette Valley, Oregon 2016
Chalone Vineyard Estate, Pinot Noir, Monterey County, California 2016
Roth Estate, Pinot Noir, Sonoma Coast, California 2016
Chalk Hill Estate, Pinot Noir, Russian River valley, California 2015

CoraVin 90+pts Master’s Selections
The Calling, Pinot Noir, Monterey County, California 2018
Gary Farrell, Pinot Noir, Russian River Valley, California 2016
Belle Glos Eulenloch, Pinot Noir, Napa Valley, California 2016
The Prisoner Wine Company, Eternally Silenced, Pinot Noir, California 2017

“Salute to the Grape” – Build Your Own Pinot Flight
Choose 4 wines of 3 oz pours from our nightly selections - $17

Reserve a Table

Events at Spencer's

Spencer's for Steaks and Chops is also the ideal environment for special celebrations, business dinners, VIP networking and more in a fine dining atmosphere. Enjoy an unforgettable evening at Spencer's with fresh innovative dishes, featuring Prime Beef hand-cut, dry-aged and seared to perfection, hand-crafted cocktails and a distinctive destination wine list. We have a variety of group and reception menus to satisfy your taste buds and a variety of options to host your event including:

Sound proof Private Dining Room that can accommodate up to 15 people
A patio overlooking Hilton Orlando's oasis resort, ideal for receptions hosting up to 100 people
Add the lounge area to any patio event for receptions up to 200 people
Temperature controlled wine room for private intimate dinners accommodating up to 8 people

To book your next event contact:

Sr. F&B Manager: Steve Savastano, Steve.Savastano@hilton.com, 407-313-8696
F&B Manager: Frank Todd, Frank.Todd@hilton.com, 407-313-8696

Spencer's For Steaks & Chops